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<br /> THE OFFICIAL MAGAZINE OF THE CGOC<br /> www.craftguildofchefs.org<br /> WINTER 2019 ISSUE 96<br /> <br /> DEV BISWAL BP LUNCH<br /> Meet the Asian Chef Guild thanks Business<br /> of the Year Partners for support<br /> ACADEMY RELAUNCH TOM KERRIDGE<br /> Guild brings back its Arena event puts TV chef<br /> Culinary Academy in the spotlight<br /> THE OFFICIAL MAGAZINE OF THE CGOC<br /> KENT’S BEST-KEPT ASIAN SECRET... DEV BISWAL<br /> www.craftguildofchefs.org<br /> WINTER 2019 ISSUE 96<br /> Our vegan friendly products<br /> r consistent great taste<br /> Today, many restaurant outlets and food concepts are<br /> going to great lengths in terms of quality and creativity<br /> to cater for vegan diets, reasoning why it has never been<br /> more important to keep up-to-date with this growing<br /> trend. 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