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<br /> FOODSERVICE CONSULTANTS SOCIETY INTERNATIONAL Q2 2020<br /> EAME EDITION FCSI.ORG<br /> FOODSERVICE<br /> CONSULTANT<br /> Order from chaos<br /> How each worldwide region is coping with the crisis<br /> Healthy, wealthy, wise<br /> The long-term advantages of a healthy kitchen<br /> From the source<br /> Supply chain transparency to end food fraud<br /> DISTANCINGSELFI<br /> UNCERTAINTY LOC<br /> SOCIALDISTANCIN<br /> PANDEMIC<br /> RLOUGHSOCIALDI<br /> INGSELFISOLATE<br /> FURLOUGH<br /> TE UNCERTAINTY<br /> LOCKDOWNPAN<br /> An industry<br /> decimated by the<br /> Covid-19 lockdown<br /> attempts to make<br /> sense of an<br /> uncertain future<br /> Enhance Your Flavor<br /> Your Beans. Our Machines.<br /> $UH\RXVHUYLQJJXHVWV\R<a title="FCSI EAME Q2 2020 page 1" href="https://secure.viewer.zmags.com/publication/6f668be8?page=1"> FOODSERVICE CONSULTANTS SOCIETY INTERNATIONAL </a> <a title="FCSI EAME Q2 2020 page 2" href="https://secure.viewer.zmags.com/publication/6f668be8?page=2"> Enhance Your Flavor Your Beans. Our Machines. $U</a> <a title="FCSI EAME Q2 2020 page 3" href="https://secure.viewer.zmags.com/publication/6f668be8?page=3"> ࣠! </a> <a title="FCSI EAME Q2 2020 page 4" href="https://secure.viewer.zmags.com/publication/6f668be8?page=4"> Case Study Austria Campus Simply one of the larg</a> <a title="FCSI EAME Q2 2020 page 5" href="https://secure.viewer.zmags.com/publication/6f668be8?page=5"> FOODSERVICE CONSULTANT </a> <a title="FCSI EAME Q2 2020 page 6" href="https://secure.viewer.zmags.com/publication/6f668be8?page=6"> FOODSERVICE CONSULTANT </a> <a title="FCSI EAME Q2 2020 page 7" href="https://secure.viewer.zmags.com/publication/6f668be8?page=7"> Unity1+ AUTOMATIC BREWING SYSTEMS SYSTEMS DUAL B</a> <a title="FCSI EAME Q2 2020 page 8" href="https://secure.viewer.zmags.com/publication/6f668be8?page=8"> AROUND THE WORLD Here's a selection of some of th</a> <a title="FCSI EAME Q2 2020 page 9" href="https://secure.viewer.zmags.com/publication/6f668be8?page=9"> Park Hyatt, Kuala Lumpur, Malaysia Architect Fend</a> <a title="FCSI EAME Q2 2020 page 10" href="https://secure.viewer.zmags.com/publication/6f668be8?page=10"> THE INTELLIGENCE News, insight, opinion and revie</a> <a title="FCSI EAME Q2 2020 page 11" href="https://secure.viewer.zmags.com/publication/6f668be8?page=11"> 20% of available working age people currently un</a> <a title="FCSI EAME Q2 2020 page 12" href="https://secure.viewer.zmags.com/publication/6f668be8?page=12"> THE INTELLIGENCE IN MY VIEW Changing and dev</a> <a title="FCSI EAME Q2 2020 page 13" href="https://secure.viewer.zmags.com/publication/6f668be8?page=13"> CONFERENCE NEWS Looking forward to seeing </a> <a title="FCSI EAME Q2 2020 page 14" href="https://secure.viewer.zmags.com/publication/6f668be8?page=14"> Optimize your production and save on labor costs </a> <a title="FCSI EAME Q2 2020 page 15" href="https://secure.viewer.zmags.com/publication/6f668be8?page=15"> THE INTELLIGENCE KITCHEN CONFIDENTIAL It mig</a> <a title="FCSI EAME Q2 2020 page 16" href="https://secure.viewer.zmags.com/publication/6f668be8?page=16"> IMPRESSION Designed for the innovative chefs wh</a> <a title="FCSI EAME Q2 2020 page 17" href="https://secure.viewer.zmags.com/publication/6f668be8?page=17"> THE INTELLIGENCE TALKBACK Three foodservice p</a> <a title="FCSI EAME Q2 2020 page 18" href="https://secure.viewer.zmags.com/publication/6f668be8?page=18"> FCSI EF UPDATE Celebrating FCSI Educationa</a> <a title="FCSI EAME Q2 2020 page 19" href="https://secure.viewer.zmags.com/publication/6f668be8?page=19"> Compact and ventless, Vector® Multi-Cook Ovens pr</a> <a title="FCSI EAME Q2 2020 page 20" href="https://secure.viewer.zmags.com/publication/6f668be8?page=20"> THE BIG PICTURE Project SVART </a> <a title="FCSI EAME Q2 2020 page 21" href="https://secure.viewer.zmags.com/publication/6f668be8?page=21"> SNØHETTAPLOMPMOZES</a> <a title="FCSI EAME Q2 2020 page 22" href="https://secure.viewer.zmags.com/publication/6f668be8?page=22"> </a> <a title="FCSI EAME Q2 2020 page 23" href="https://secure.viewer.zmags.com/publication/6f668be8?page=23"> A CHEF IN THE LOOP American chef Matt Orlando tel</a> <a title="FCSI EAME Q2 2020 page 24" href="https://secure.viewer.zmags.com/publication/6f668be8?page=24"> MATT ORLANDO become part of an incredible cu</a> <a title="FCSI EAME Q2 2020 page 25" href="https://secure.viewer.zmags.com/publication/6f668be8?page=25"> “For us, the biggest challenge right now is how d</a> <a title="FCSI EAME Q2 2020 page 26" href="https://secure.viewer.zmags.com/publication/6f668be8?page=26"> MATT ORLANDO eco slant? 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ALL MONTAGUE! </a>