If you are visually impaired or blind, you can visit the PDF version by Pressing CONTROL + ALT + 4
You need a JavaScript-enabled browser to view this Publication
Please follow these steps to view the Publication:
Enable JavaScript in your browser
Refresh this page
Best regards
Zmags
19 Front Cover Ads.qxp_Cost Sector Catering 19/11/2018 12:31 P
age 1
COST SECTOR CATERING - SERVING THE FOODSERVICE INDUSTRY
DECEMBER_18
Book your FREE trade ticket at www.casualdiningshow.co.uk
“You shouldn't miss Casual Dining! So many on-trend
innovative products to see and taste. I'm looking forward
to an even bigger show at ExCeL next year.”
SANDY ANDERSON, SENIOR BUYER, ELIOR UK
VISITOR REGISTRATION IS NOW OPEN
Book your FREE trade ticket at www.casualdiningshow.co.uk using priority code CD46
“Casual Dining is the definitive show for our
sector. I look forward to seeing the show
grow at its new home of ExCeL in 2019.”
KATE NICHOLLS, CHIEF EXECUTIVE, UKHOSPITALITY
@CasDiningShow
#CasDining19
COST SECTOR CATERING - SERVING THE FOODSERVICE INDUSTRY
DECEMBER_18
19 Front Cover Ads.qxp_Cost Sector Catering 19/11
VISITOR REGISTRATION IS NOW OPEN Book your FREE t
COST SECTOR CATERING - SERVING THE FOODSERVICE IN
registration now open DISCOVER NEW
COMMENT UNCERTAIN FUTURE Unless you are ta
CONTENTS 3 Comment Editor David Foad says th
costsectorcatering.co.uk 41 B&I Blue Apple u
SO MUCH MORE THAN JUST PUBLICITY “Great
WORKPLACE CATERING VALUE FOR MONEY Employ
POINT OF VIEW Crime and nourishment (From left)
Bottles now made out of 51% Recycled PET Still 1
NEWSROUND MAKING THE We round up the top recent s
HEADLINES Labour leader backs free school meals c
THE TEXTURE SMOOTHLY DOES IT Contract caterer
some of that knowledge and to have inspired a new
THE TEXTURE Skills taught inclu
CREATING CATERING FACILITIES THAT TRULY SHINE...
In uncertain times it's good to know all McCain C
SPECIAL REPORT ALL IN THE MIND As
SPECIAL REPORT about mental h
Cook with us! SelfCookingCenter® live VarioCookin
SPECIAL REPORT Celebrity chef Tom K
Join the FRUITY TRENDS ready for 2019
COVER STORY Katie Imms Senior Reporter Veg-fre
PHE said that 4.2% of 10- to 11-year-olds are n
COVER STORY
The Soil Association's Percival adds that even
A Taste of Tomorrow 27,000 Attendees
ISSUE ORIENT EXPRESS The Chinese
COVIESRSUSETORY Che
ISSUE Tilda's Chinese Prawn Pot
EVERYTHING Chyrouinseetd mforas Decorations · Nov
PSMI TOP 20 THE CLASS OF Meet this year's leadi
2018 developing TUCO's PR, communications and med
PSMI TOP 20 supplier YPO to present a foo
Heinz No Added Sugar Beanz is the perfect school
PSMI TOP 20
WE'RE STILL NUMBER ONE! (No.1 still juice drink
we source. we roast. we trade. the grumpy way.
CONTRACTORS Leading independents are deliv
make an impact creative de
BUSINESS & INDUSTRY The company has a colle
BRAND NEW SMALLER MEALS PLUS RANGE
HEALTHCARE What's trending? HOSPITA
AWARDS 2019 ...a night to bloom COST SECTOR CAT
CARE The NACC's Neil Radia (right) wit
SCHOOLS Campaigns
The DfE’s Katie Shore spoke of ‘exciting initiati
UNIVERSITIES Kelly Hart: excited to we
EMPOWERING RECOVERY THROUGH FOOD
PS100 Diabetes and sugary drinks SWEETENE
SUPPLIER Q&A INSIDE… ESSENTIAL CUISINE Be
COST SECTOR CATERING - SERVING THE FOODSERVICE IN
NEW PRODUCTS F D E = FOOD = DRINK = EQUIPMENT Sh
D Spicy ginger beer Supermalt has added a sweet,
BUYING SOLUTIONS A look at the top suppliers with
Pasta King UK Ltd T: 0800 458 789
PHOTOBOX Best of the rest EVERY MONTH WE TAKE A
FESTIVE FUNDRAISING FOR HOSPITALITY ACTION
SCOTLAND'S PREMIER SHOWCASE FOR FOOD, DRINK, HOSP