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Best regards
Zmags
Macaroni Grill's fast-casual lunch pg. 38 · Wing popularity soars pg. 52 · Opportunity at lunchtime pg. 62
WWW.NRN.COM
DECEMBER 8, 2014
A look back at the restaurant industry's
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A LOOK INSIDE:
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The brand aims to offer a fast-casual-caliber
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M A R C O S F R A N C H I S I N G . C O M ©2014 Marco's Franchising, LLC 9837-114
EDITOR'S LETTER
The road to recovery
L
et's talk 2015. Yes, 2015.
While November and December are im
Macaroni Grill's fast-casual lunch pg. 38 · Wing
EDITOR'S LETTER The road to recovery L
Forefront What's trending Operators are end
THE FASTEST, BEST OPERATORS IN THE BUSINESS LIMIT
Forefront By the numbers 53percent of Millenni
Feeding the growth of leading restaurant companie
Visit NRN.com The No. 1 online source for foodser
BUSINESS INTEL AlookinsideMcDonald'scustomburger
From ribs to ham, bacon to chops, the pork on Am
A look inside McDonald's custom burger test C
Your Menu Re
2015 trends: Tech, tickets, tipping and more A r
Without a Keurig® brewer behind the counter, you
2015 restaurant trends CRISTINA ARIAS/COVER/GETT
OPINION EEOC: A sledgehammer in search of a nai
great taste runs in the family ®
The risk in ditching discounts Brands may aliena
`Back in the conversation' at 50 Arby's builds b
Let your health plan go to the birds. Do you see
`Back in the conversation' at 50 disgusting o
Congratulations Arby's MeatCrafters:
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NEWSWORTHY NUGGETS The Polar vort
A National Labor Burger King Worldwide Inc. anno
DAVID RYDER/GETTY IMAGES NEWSWORTHY NUGGETS AVE
A National Labor Relations Board ruling declared
FOOD & BEVERAGE TRENDS Innovative flavors and cra
MARKETING FOOD & BEVERAGE TRENDS CONTINUED FROM
USES LESS WATER THAN YOUR MORNING COFFEE When it
FINANCE The strategic buyer makes a comeback Aft
SANDWICH BREADS... GRILLED, TOASTED, LOVED
OPERATIONS Macaroni Grill debuts fast-casual lun
The human element Study: Many consumers prefer t
2 Lease For As Low
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THE ULTIMATE FLAVOR ENHANCER With seven bold flav
FOOD&BEVERAGE Building sandwich sales Most sandw
FOOD&BEVERAGE TRENDING TABLES Serious food, cas
TRENDING TABLES BOSTON Giulia Minimal Italian si
Because your customers deserve a cup th
What's next for menus San Francisco-based consul
natural REFRIGERANTS why hydrocarbon
Chicken wing popularity soars Flavor options bro
KRUSE/THORN Gen X: A missed opportunity? Two f
FREE OFFER FOR NEW FOODSERVICE CUSTOMERS! SPL
FINANCE Optimistic outlook Lower gas and commodi
Menu innovations that drive consumers to yo
SAME-STORE SALES Quick Service PERIOD,
With available tax credits, now you can offer qua
MARKETING CONSUMER TRENDS Lunch a growth opport
Everyone knows us for tortillas, but that's only
MARKETING CMO PERSPECTIVES Sandwich revival Sc
Sandwich revival CONTINUED FROM PAGE 64 You
Thank You for Your Continued Support Providence
People on the move Darden Restaurants
Just because it's on a tray, doesn't mean it's no
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From all of us at the Penton Restaurant
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