<br />
BUSINESS INTEL:<br />
Growth chains pg. 16<br />
OPERATIONS:<br />
Ill at ease pg. 30<br />
FOOD & BEVERAGE:<br />
Keeping it real pg. 44<br />
FINANCE:<br />
Capital flow pg. 48<br />
WWW.NRN.COM<br />
MARCH 21, 2011 $10.00<br />
Employers<br />
under fire<br />
Industry considers ways to protect itself<br />
as immigration investigations heat up<br />
BY LISA JENNINGS<br />
The crackdown by federal im-<br />
migration enforcement officials<br />
on Chipotle Mexican Grill has<br />
many restaurant operators won-<br />
dering if they might be next.<br />
The Denver-based fast-casual<br />
chain, with 1,100 units nation-<br />
wide, was forced earlier this<br />
year t<a title="March 21, 2011 - Sample page 1" href="https://secure.viewer.zmags.com/publication/19af4a67?page=1"> BUSINESS INTEL: Growth chains pg. 16 OPERATIONS</a>
<a title="March 21, 2011 - Sample page 2" href="https://secure.viewer.zmags.com/publication/19af4a67?page=2"> THE BUFFALO BRED FOR THE TABLE. NEW I</a>
<a title="March 21, 2011 - Sample page 3" href="https://secure.viewer.zmags.com/publication/19af4a67?page=3"> From the Editor The ICE age Y ears </a>
<a title="March 21, 2011 - Sample page 4" href="https://secure.viewer.zmags.com/publication/19af4a67?page=4"> Forefront Briefings, insights & outtakes UNION</a>
<a title="March 21, 2011 - Sample page 5" href="https://secure.viewer.zmags.com/publication/19af4a67?page=5"> Food safety is critical on our farm... just like</a>
<a title="March 21, 2011 - Sample page 6" href="https://secure.viewer.zmags.com/publication/19af4a67?page=6"> That was just a taste! If you liked t</a>