If you are visually impaired or blind, you can visit the PDF version by Pressing CONTROL + ALT + 4
<br /> IL SETTIMANALE DELL'AGRICOLTURA<br /> La sostenibilità passa<br /> dall’innovazione<br /> Dalle ore 9,00 presso la Tenuta Sant'Anna - Loncon di Annone Veneto (Ve)<br /> Nova Agricoltura in Vigneto è:<br /> www.edagricole.it<br /> <br /> La nuova<br /> viticoltura<br /> nell'anno<br /> del gelo killer<br /> · di Alberto Palliotti<br /> Università di Perugia<br /> Cambia il clima, deve cambiare anche la tecnica di ge-<br /> stione del vigneto. Nova in vigneto è alla terza edizione e<br /> due anni sono passati dalla pubblicazione del manuale<br /> Edagricole «La nuova viticoltura», che ha dato il via a questa<br /> propizia rassegna di tecniche e tecnologie innovative. Uno dei<br /> leitmotiv della manifestazione è rappresentato dalla divulga-<br /> zione di strategie di adattamento al mutato contesto climatico,<br /> basate su innovative tecniche di gestione del vigneto. Ma se<br /> negli scorsi anni l’o<a title="TV_18_2017_nova vigneto page 1" href="https://secure.viewer.zmags.com/publication/125181a9?page=1"> IL SETTIMANALE DELL'AGRICOLTURA La sostenibil</a> <a title="TV_18_2017_nova vigneto page 2" href="https://secure.viewer.zmags.com/publication/125181a9?page=2"> </a> <a title="TV_18_2017_nova vigneto page 3" href="https://secure.viewer.zmags.com/publication/125181a9?page=3"> La nuova viticoltura nell'anno del gelo killer · </a> <a title="TV_18_2017_nova vigneto page 4" href="https://secure.viewer.zmags.com/publication/125181a9?page=4"> SOMMARIO Nova Agricoltura in Vigneto 31LA NUOV</a> <a title="TV_18_2017_nova vigneto page 5" href="https://secure.viewer.zmags.com/publication/125181a9?page=5"> </a> <a title="TV_18_2017_nova vigneto page 6" href="https://secure.viewer.zmags.com/publication/125181a9?page=6"> LA SOSTENIBILITÀ PASSA DALL'INNOVAZIONE Ap</a> <a title="TV_18_2017_nova vigneto page 7" href="https://secure.viewer.zmags.com/publication/125181a9?page=7"> Programma Nova in vigneto 2017 </a> <a title="TV_18_2017_nova vigneto page 8" href="https://secure.viewer.zmags.com/publication/125181a9?page=8"> </a> <a title="TV_18_2017_nova vigneto page 9" href="https://secure.viewer.zmags.com/publication/125181a9?page=9"> </a> <a title="TV_18_2017_nova vigneto page 10" href="https://secure.viewer.zmags.com/publication/125181a9?page=10"> Tenuta Sant'Anna, orgoglio di Genagricola Una zo</a> <a title="TV_18_2017_nova vigneto page 11" href="https://secure.viewer.zmags.com/publication/125181a9?page=11"> La Tenuta Sant'Anna dall'alto. </a> <a title="TV_18_2017_nova vigneto page 12" href="https://secure.viewer.zmags.com/publication/125181a9?page=12"> </a> <a title="TV_18_2017_nova vigneto page 13" href="https://secure.viewer.zmags.com/publication/125181a9?page=13"> Fondazione Edmund Mach L'impegno per la vite Sos</a> <a title="TV_18_2017_nova vigneto page 14" href="https://secure.viewer.zmags.com/publication/125181a9?page=14"> (in alto) La varietà Eco Iasma I tollerante a bot</a> <a title="TV_18_2017_nova vigneto page 15" href="https://secure.viewer.zmags.com/publication/125181a9?page=15"> TECNOLOGIA D'AVANGUARDIA CHE DURA </a> <a title="TV_18_2017_nova vigneto page 16" href="https://secure.viewer.zmags.com/publication/125181a9?page=16"> Via G. Abbate, 189 - 14054 - Castagnole delle Lan</a> <a title="TV_18_2017_nova vigneto page 17" href="https://secure.viewer.zmags.com/publication/125181a9?page=17"> </a> <a title="TV_18_2017_nova vigneto page 18" href="https://secure.viewer.zmags.com/publication/125181a9?page=18"> Sostenibilità, gamma e territorio Export</a> <a title="TV_18_2017_nova vigneto page 19" href="https://secure.viewer.zmags.com/publication/125181a9?page=19"> </a> <a title="TV_18_2017_nova vigneto page 20" href="https://secure.viewer.zmags.com/publication/125181a9?page=20"> Fig. 2 - Le performance nei mercati esteri Nel 2</a> <a title="TV_18_2017_nova vigneto page 21" href="https://secure.viewer.zmags.com/publication/125181a9?page=21"> IRRORATORE A RECUPERO “BACCO” </a> <a title="TV_18_2017_nova vigneto page 22" href="https://secure.viewer.zmags.com/publication/125181a9?page=22"> </a> <a title="TV_18_2017_nova vigneto page 23" href="https://secure.viewer.zmags.com/publication/125181a9?page=23"> Affidabili, prestanti, brevettate. Grazie ad un e</a> <a title="TV_18_2017_nova vigneto page 24" href="https://secure.viewer.zmags.com/publication/125181a9?page=24"> </a> <a title="TV_18_2017_nova vigneto page 25" href="https://secure.viewer.zmags.com/publication/125181a9?page=25"> Tre regioni, un solo vitigno Valorizzare il Pi</a> <a title="TV_18_2017_nova vigneto page 26" href="https://secure.viewer.zmags.com/publication/125181a9?page=26"> La produzione di Pinot Grigio · · il Pinot g</a> <a title="TV_18_2017_nova vigneto page 27" href="https://secure.viewer.zmags.com/publication/125181a9?page=27"> </a> <a title="TV_18_2017_nova vigneto page 28" href="https://secure.viewer.zmags.com/publication/125181a9?page=28"> Gelo killer, prevenzione e rimedi Le tecniche di</a> <a title="TV_18_2017_nova vigneto page 29" href="https://secure.viewer.zmags.com/publication/125181a9?page=29"> Foto 2 - Fuochi accesi in vigna o nelle capezzagn</a> <a title="TV_18_2017_nova vigneto page 30" href="https://secure.viewer.zmags.com/publication/125181a9?page=30"> SOSTENIBILITÀ? LA SOLUZIONE C'È: I VITIGNI RESIST</a> <a title="TV_18_2017_nova vigneto page 31" href="https://secure.viewer.zmags.com/publication/125181a9?page=31"> Foto 5 - Viti di Sangiovese (sinistra) e di Sagra</a> <a title="TV_18_2017_nova vigneto page 32" href="https://secure.viewer.zmags.com/publication/125181a9?page=32"> Foto 8 - Rifinitura manuale eseguita a germogliame</a> <a title="TV_18_2017_nova vigneto page 33" href="https://secure.viewer.zmags.com/publication/125181a9?page=33"> </a> <a title="TV_18_2017_nova vigneto page 34" href="https://secure.viewer.zmags.com/publication/125181a9?page=34"> BRUNO E GUY SNC </a> <a title="TV_18_2017_nova vigneto page 35" href="https://secure.viewer.zmags.com/publication/125181a9?page=35"> </a> <a title="TV_18_2017_nova vigneto page 36" href="https://secure.viewer.zmags.com/publication/125181a9?page=36"> Trattamenti fitosanitari, l'espressione della dose</a> <a title="TV_18_2017_nova vigneto page 37" href="https://secure.viewer.zmags.com/publication/125181a9?page=37"> Pro & contro dei diversi modelli Dose fissa (kg o</a> <a title="TV_18_2017_nova vigneto page 38" href="https://secure.viewer.zmags.com/publication/125181a9?page=38"> </a> <a title="TV_18_2017_nova vigneto page 39" href="https://secure.viewer.zmags.com/publication/125181a9?page=39"> I vantaggi dell'armonizzazione Durante lo svilup</a> <a title="TV_18_2017_nova vigneto page 40" href="https://secure.viewer.zmags.com/publication/125181a9?page=40"> Tab. 1 - Dose variabile in base al modello tedesc</a> <a title="TV_18_2017_nova vigneto page 41" href="https://secure.viewer.zmags.com/publication/125181a9?page=41"> </a> <a title="TV_18_2017_nova vigneto page 42" href="https://secure.viewer.zmags.com/publication/125181a9?page=42"> </a> <a title="TV_18_2017_nova vigneto page 43" href="https://secure.viewer.zmags.com/publication/125181a9?page=43"> </a> <a title="TV_18_2017_nova vigneto page 44" href="https://secure.viewer.zmags.com/publication/125181a9?page=44"> Viticoltura di precisione, l'analisi 3D dei filari</a> <a title="TV_18_2017_nova vigneto page 45" href="https://secure.viewer.zmags.com/publication/125181a9?page=45"> di immagini ad elevata risoluzione acquisite con </a> <a title="TV_18_2017_nova vigneto page 46" href="https://secure.viewer.zmags.com/publication/125181a9?page=46"> QUASAR 90: LO SCALATORE t'SFOJ)FBWZEVUZ tBOOJEJH</a> <a title="TV_18_2017_nova vigneto page 47" href="https://secure.viewer.zmags.com/publication/125181a9?page=47"> Macchine interceppo antistress Lavorazioni me</a> <a title="TV_18_2017_nova vigneto page 48" href="https://secure.viewer.zmags.com/publication/125181a9?page=48"> </a> <a title="TV_18_2017_nova vigneto page 49" href="https://secure.viewer.zmags.com/publication/125181a9?page=49"> (a sinistra) Particolare di un disco dentato con </a> <a title="TV_18_2017_nova vigneto page 50" href="https://secure.viewer.zmags.com/publication/125181a9?page=50"> Fresatrice orizzontale interceppo con lama di rifi</a> <a title="TV_18_2017_nova vigneto page 51" href="https://secure.viewer.zmags.com/publication/125181a9?page=51"> </a> <a title="TV_18_2017_nova vigneto page 52" href="https://secure.viewer.zmags.com/publication/125181a9?page=52"> Le macchine e i prodotti La rassegna delle innov</a> <a title="TV_18_2017_nova vigneto page 53" href="https://secure.viewer.zmags.com/publication/125181a9?page=53"> </a> <a title="TV_18_2017_nova vigneto page 54" href="https://secure.viewer.zmags.com/publication/125181a9?page=54"> </a> <a title="TV_18_2017_nova vigneto page 55" href="https://secure.viewer.zmags.com/publication/125181a9?page=55"> ATLAS di Campaner Daniele Via Dell’Artigianato 50</a> <a title="TV_18_2017_nova vigneto page 56" href="https://secure.viewer.zmags.com/publication/125181a9?page=56"> di assorbire molecole e soluzioni, anche a basse </a> <a title="TV_18_2017_nova vigneto page 57" href="https://secure.viewer.zmags.com/publication/125181a9?page=57"> TECNOLOGIA, INNOVAZIONE E SOSTENIBILITA' PER LA V</a> <a title="TV_18_2017_nova vigneto page 58" href="https://secure.viewer.zmags.com/publication/125181a9?page=58"> </a> <a title="TV_18_2017_nova vigneto page 59" href="https://secure.viewer.zmags.com/publication/125181a9?page=59"> mercato da svari</a> <a title="TV_18_2017_nova vigneto page 60" href="https://secure.viewer.zmags.com/publication/125181a9?page=60"> componente nutrizionale, titolazione NPK 11-3-7, </a> <a title="TV_18_2017_nova vigneto page 61" href="https://secure.viewer.zmags.com/publication/125181a9?page=61"> </a> <a title="TV_18_2017_nova vigneto page 62" href="https://secure.viewer.zmags.com/publication/125181a9?page=62"> </a> <a title="TV_18_2017_nova vigneto page 63" href="https://secure.viewer.zmags.com/publication/125181a9?page=63"> FOR. AGR./Favaro 1937 Via Cal Piccole, 25 31044 M</a> <a title="TV_18_2017_nova vigneto page 64" href="https://secure.viewer.zmags.com/publication/125181a9?page=64"> tura Biologica (Tabella 1 dell’Allegato 13 del D.</a> <a title="TV_18_2017_nova vigneto page 65" href="https://secure.viewer.zmags.com/publication/125181a9?page=65"> </a> <a title="TV_18_2017_nova vigneto page 66" href="https://secure.viewer.zmags.com/publication/125181a9?page=66"> </a> <a title="TV_18_2017_nova vigneto page 67" href="https://secure.viewer.zmags.com/publication/125181a9?page=67"> rire una pronta ripresa del vigore vegetativo dop</a> <a title="TV_18_2017_nova vigneto page 68" href="https://secure.viewer.zmags.com/publication/125181a9?page=68"> DISSODATORE Mod.DSV8123 (nella foto): attrezzatur</a> <a title="TV_18_2017_nova vigneto page 69" href="https://secure.viewer.zmags.com/publication/125181a9?page=69"> </a> <a title="TV_18_2017_nova vigneto page 70" href="https://secure.viewer.zmags.com/publication/125181a9?page=70"> </a> <a title="TV_18_2017_nova vigneto page 71" href="https://secure.viewer.zmags.com/publication/125181a9?page=71"> </a> <a title="TV_18_2017_nova vigneto page 72" href="https://secure.viewer.zmags.com/publication/125181a9?page=72"> continuare su questa strada ampliando la gamma di</a> <a title="TV_18_2017_nova vigneto page 73" href="https://secure.viewer.zmags.com/publication/125181a9?page=73"> </a> <a title="TV_18_2017_nova vigneto page 74" href="https://secure.viewer.zmags.com/publication/125181a9?page=74"> </a> <a title="TV_18_2017_nova vigneto page 75" href="https://secure.viewer.zmags.com/publication/125181a9?page=75"> </a> <a title="TV_18_2017_nova vigneto page 76" href="https://secure.viewer.zmags.com/publication/125181a9?page=76"> avanzate per rilevare la presenza di erbe infesta</a> <a title="TV_18_2017_nova vigneto page 77" href="https://secure.viewer.zmags.com/publication/125181a9?page=77"> </a> <a title="TV_18_2017_nova vigneto page 78" href="https://secure.viewer.zmags.com/publication/125181a9?page=78"> </a> <a title="TV_18_2017_nova vigneto page 79" href="https://secure.viewer.zmags.com/publication/125181a9?page=79"> ti d’alghe, umati solubili, estratti fluidi di lie</a> <a title="TV_18_2017_nova vigneto page 80" href="https://secure.viewer.zmags.com/publication/125181a9?page=80"> </a>